Light and hearty, it's time to learn another version of clam chowder without the use of cream! This November, we are introducing to you "Manhattan Breadway"
A different variation from English clam chowder, Manhattan clam chowder is a tomato-based chowder that is sweet to taste. Pair it with 2 pieces of smoky onion bacon bread, and it will be the perfect starter or a light meal!
Not forgetting, our long-awaited "Who Burnt my Cheese"
is finally back! From 3-30 Nov 2020, learn to make this 5-inch cheesecake (original flavour) that is baked at high temperature for a beautiful burnt look and full creamy flavour.
Book now at https://abc-cooking.com.sg/lessons/trial/
to hone your cooking skill before Christmas!
*Manhattan Breadway menu is supported by McCormick and Kagome
*Manhattan Breadway: Contains pork
*Both trial lesson menus are available at Takashimaya, Westgate and Funan Studio from 3-30 Nov 2020.
*Terms and conditions apply
*No refund & rescheduling allowed